Meetings: 37974
4th International Conference on Biotechnology and Food Science (BFS 2022) 2022-12-16 venue:广州市

4th International Conference on Biotechnology and Food Science (BFS 2022)

 

 

 

Website URL www.ic-bfs.com

Start Date / End Date:  Dec 16-18, 2022  

Location: Guangzhou, China.

 

About the conference:

 In recent years, under the strategic layout of the national health industry, biotechnology and food science have been developing rapidly, and the intersection of food synthetic biotechnology, precision nutrition, food safety and quality, molecular nutrition and microbiology has been developing strongly, while it is important to explore food nutrition and health, and to explore new probiotic food issues. To this end, the 4th Academic Conference on Biotechnology and Food Science will be held in Guangzhou, China, from 16 to 18 December 2022. The conference is organised by Guangzhou University and hosted by the School of Life Sciences, Guangdong Aisi Institute of Academic Exchange and AEIC Academic Exchange Centre.

   The theme of the conference is "Integration and Innovation of Modern Biotechnology and Food Science", focusing on frontier hotspots such as bioengineering, biomedicine, microbiology, molecular nutrition, biochemistry, food science, agricultural technology, food safety and quality, food synthetic biotechnology, and food bio-intelligence industry. It aims to promote the crossover, integration and communication between the fields of biotechnology and food science at home and abroad, and to provide a high-level and open exchange platform for experts, scholars, scientists, entrepreneurs and related personnel engaged in biotechnology and food science research to understand and master the latest international scientific research results, academic frontier dynamics and development trends in the field of food science and biotechnology, which is conducive to promoting the continuous development and development of biotechnology and food science at home and abroad It is conducive to promoting the continuous development and collaborative innovation in the field of biotechnology and food science, and promoting the exchange and integration of technology research and development, industrial application and transformation of results between industry, academia and research fields. It is of great significance to promote the healthy, sustainable and high-quality development of the food and biotechnology industry.

   The Conference was chaired by Professor Liu Zhigang from Northwest Agriculture and Forestry University and Professor Gu Zhen from Zhejiang University, the Academic Committee was chaired by Professor Li Jia from Guangzhou University, the Technical Committee was chaired by Associate Professor Kou Xingran from Shanghai University of Applied Technology and the Organising Committee was chaired by Associate Professor Shen Yingbin from Guangzhou University.

 

 

Date & Location

Date: Dec 16-18, 2022  

Venue: Guangzhou, China


Publication

All submissions will be peer reviewed, and the accepted papers will be published and submitted to  EI Compendex (Web of Science) for indexing. 

*All submissions must not be less than 4 pages in length.

 

 

Call for papers

The topics of interest for submission include, but are not limited to:

Bioengineering

· Biodiversity and dietary diversity

· Environmental biotechnology

· The food and dairy bioengineering industry

· Control and systems engineering

· Enzyme engineering 

· Micro/Nano Bioengineering

· Cell/Tissue Engineering & Biomaterials

Microbiology

· Microbial taxonomy

· Microbial inheritance

· Microbial physiology

· Microbial ecology and regional distribution

· Microbial food applications

Molecular biology

· Cell and molecular biology

· Cell and tissue engineering

· Molecular medicine in plants and animals

· Genetic engineering

Biochemistry

·  Proteins, enzymes, sugars (sugars)

·  Application of biochemical and energy metabolism

·  Vitamin biology and others

·  Biomedical Engineering and Technology

·  Biomedical signal processing and medical imaging technology

Food science

· Natural products and innovations

· Functional food ingredients

· Food additives

· Dietary nutrition and efficacy

· Emerging food processing technologies

Agricultural technology

· Irrigation and agricultural practices

· Agricultural Biotechnology

· Agricultural waste management

· Biological machine systems

· Livestock, pest and aquaculture biotechnology

Biomedicine

· Biomedical imaging, image processing and visualisation

· Biomedical imaging and image processing

· Biological instruments and biosensors

· Health monitoring systems and wearable systems

· Biomedical signal detection and acquisition

· Spectral analysis of biomedical signals

· Biomedical signal compression techniques

· Medical Signal and Image Transmission

· Biomedical and health informatics

· Therapeutic and diagnostic systems and technologies

Food safety and quality

· Physical and chemical detection and quality control

· Food chemistry and food processing

· Nutrition and food security

· Food chemistry and food processing

· Food engineering standards and related

 

Manuscripts reviewed by experts from the conference organizing committee will be accepted and published on conference proceedings. The published papers will then be submitted for EI, SCOPOUS, abstracting/indexing.

 


Submission Methods

1.The submitted papers must not be under consideration elsewhere.

2.Please send the full paper(word+pdf) to SUBMISSION SYSTEM

3.Please submit the full paper, if presentation and publication are both needed.

4.Please submit the abstract only, if you just want to make presentations.

5.Templates Download:Templates

6.Should you have any questions, or you need any materials in English, please contact us at contact_bfs@163.com

Note: 

1) Both Abstract and Full Paper are welcomed. The author can make an oral presentation after the Abstract is accepted and the payment is finished.

2) All submitted articles should report original, previously unpublished research results, experimental or theoretical. Articles submitted to the conference should meet these criteria and must not be under consideration for publication elsewhere. We firmly believe that ethical conduct is the most essential virtual of any academic. Hence any act of plagiarism is a totally unacceptable academic misconduct and cannot be tolerated.

 

Registration

   Items 

   Registration fee (By US Dollar) 

  Regular Registration (4 pages)

 500 USD / 3200 RMB per paper

  Extra Pages (Starting from Page 5)

 50 USD / 300 RMB per extra page

Manuscript numbers ≥ 3

450 USD/ 2900 CNY/per paper (5 pages)

  Attendees without Papers

 180 USD / 1200 RMB per person

  Attendees without Papers (Groups)

 150 USD / 1000 RMB per person (≥3 persons)

Purchase Extra Journal

75 USD / 500 RMB per book

Schedule

Schedule

Dec 9

12:00-18:00

  Registration 

Dec 10

09:00-09:30

Opening Ceremony and Speech

 

09:30-12:00

Keynote Speeches

 

12:00-14:00

Lunch

 

14:00-18:00

Keynote Speeches

 

18:00-20:00

  Banquet

Dec 11

08:30-17:30

  Academic Investigation 


Contact Us

Conference Secretary: Ms. Bao

Tel: +86-13922158474

WeChat: 13922158474

Email: contact_bfs@163.com

 

Conference website
Recommend

AI+大数据算法 智能精准匹配期刊投稿

第五届先进制造技术与制造系统国际学术会议(I.

第七届经济管理与大数据应用国际 学术会议(I.

第二届航空航天、信息技术与控制工程国际学术会.

第七届心理健康与教育、人文发展国际学术会议(.

2026年智能医学和图像计算国际会议(IMI.

第六届光学成像与图像处理国际学术会议 (IC.

2026年第七届控制, 机器人与智能系统国际.

第六届电子信息工程与计算机技术国际学术会议(.

2026年智能机器人与控制技术国际会议(CI.

2026年传感器技术、自动化与智能制造国际会.

第九届计算机信息科学与人工智能国际学术会议(.

第二届先进电子、智能技术与计算国际学术会议(.

2026年IEEE计算机通信、信息系统与网络.

2026年通信, 数据科学与智能计算国际会议.

2026年第五届算法、数据挖掘和信息技术国际.

2026年IEEE第三届先进机器人, 自动化.

2026年人工智能与机器人系统国际会议(IC.

2026年IEEE第六届人工智能、自动化与算.

2026年IEEE人工智能、大数据与云计算国.

2026年第二届电力与可持续能源技术国际会议.

2026IEEE第三届亚洲先进电气与电力工程.

2026年第三届亚洲智能电网,绿色能源与应用.

2026年第九届数据科学和信息技术国际会议(.

2026年IEEE第九届算法, 计算与人工智.

2026年IEEE智能信息, 系统科学与工程.